Setmana gastronòmica
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Resum gastronòmic de la setmana: pop amb productes marins i vegetals; cloïsses a la brasa, condiments variats; shabu-shabu, vedella cuita en brou de verdures; bibimbap, barreja de verdures i arròs; carn de porc amb noodels i altres ... (entre altres).
Etiquetes de comentaris: corea, cosesrares, menjar
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